| Stone Ground Mustard and Maple Glazed Salmon |
I love salmon. When the wild caught, Copper River Salmon is available, I am always a step away from a feast. Tonight, I made something a little different; Mustard-Maple Glazed Roasted Salmon. It was DELICIOUS and so easy.
Sadly, I was very lazy and only have the final product photographed, but I'll walk you through the process.