I love peanuts, peanut butter... whatever. I am avoiding wheat at the moment and my craving for cookie is hard to work out. I found this recipe and it came out pretty good! Not like a "regular" flour based peanut butter cookie, but pretty good as a substitute.
I didn't take photos of the mixing and measuring process but... well, it's pretty simple. One caveat: I got mine from the grocery in the "grind it yourself aisle". You don't want to use regular peanut butter because it has so much added stuff already, sugar, etc in it.
